These delicious dairy-free vanilla cupcakes are pretty basic, but by using all organic and wholesome ingredients, they are not only some of the healthiest cupcakes you can have but sooooo incredibly delicious! The quality of your ingredients make all the difference. By far, some of the best I’ve ever had, and I’m not just saying…
Archives for March 13, 2013
Fresh Raspberry and Cream Cheese Icing | Vegan Option
You’ll need the recipe for the Basic dairy-free vanilla cupcakes to go with this… Delicious, fresh and easy icing, no need for synthetic food colouring for this. Raspberry and Cream Cheese Icing 125 g organic cream cheese (for dairy-free/vegan option, you can use a vegan “cream cheese” or vegan buttery spread like Earth Balance) 1/3…