If you can still get your hands on some local asparagus, this roasted potato salad with tahini mustard dressing is wonderful to make! My goodness, it was so incredibly fresh and tasty, we had it 2 days in a row (I made a lot)! I have been incredibly busy with school, but eating nourishing and…
Archives for June 2016
Cranberry, orange and chocolate chip low-gluten muffins (dairy-free, soy-free, low sugar)
Super delicious, healthy and quick to make, these cranberry, orange and chocolate chip low-gluten muffins are an awesome alternative to a classic chocolate chip muffin. The redness from the cranberries make it attractive to kids and adults alike and the explosion of flavours in your mouth will make you want more. The addition of chickpea…
Healthy Lemon Rhubarb Pound Cake | Dairy-Free, Low Sugar, Low Gluten, Gluten-Free Option
Is there anything more promising than rhubarb in the spring? That time of the year when you know winter is coming to an end, and summer will soon return. Rhubarb is quite amazing, so versatile, and a perfect way to be used in this healthy lemon rhubarb pound cake! Rhubarb might seem like a simple…