Well, the title says it all. Easy Cranberry Pear Chutney. It contains cranberries (yum!), pears (double yum!), and maple syrup (infinity yum!). It’s a chutney, so you can use it for anything you want: as a side dish with baked chicken or turkey, on a pork roast or meatloaf, or vegan nut loaf, even on…
easy
Winter salad: Kaleslaw!
I’ve had the pleasure to taste this salad at a local organic café, and just had to make my own winter salad: kaleslaw! The chef told me the key ingredients for the dressing, which of course I’ve changed a bit, and I have to say, as much as I love theirs, I think mine is…
20 min potato and leek soup with a twist (vegan)
Mmmmm… a 20 min potato and leek soup with a twist… More on that below. Winter is slowly coming to an end for the northern hemisphere (i.e. here in Canada!), and although some days are nice and sunny, let’s not forget: winter isn’t over just yet. There’s an old expression in French that says En…
20 Min Cauliflower Soup with Carrot Chips + Sunflower/Pumpkin Seed Crumble | Vegan, Gluten-Free, Paleo
You know how much I love soups in the winter, and with this crazy cold season we’ve been getting, soups are a great choice, and an easy way to add more vegetables in our lives! This 20 min cauliflower soup with carrot chips + sunflower/pumpkin seed crumble is no exception! Speaking of cold, my husband and…