Doesn’t the title sound appetizing already? When tomato season is upon us, it’s time to get creative to use all of the precious harvest. A great way to preserve the freshness for later (or right away!), is by making this Simple Tomato and Garlic Confit! Simple Tomato and Garlic Confit This can also be made…
garlic
Roasted sweet potato, garlic and chickpea salad with orange dill dressing
No matter if it’s hot or cold outside, we don’t always feel like eating a big raw salad for dinner. I’d say especially in the winter, where I tend to gravitate more towards warm soups and comforting food. But I still want to eat a big bowl of yumminess, so I made this super satisfying…
Roasted Garlic and Butternut Soup with Apple Chutney and Crunchy Toppings | Vegan
I love soups! Like this sweet potato and red lentil soup, or this cauliflower soup with carrot chips. This one is my husband’s latest favourites. An oven-roasted garlic and butternut soup with apple chutney and crunchy toppings. Completely delicious, simple to make, and you can double the recipe to make a big batch, and freeze…
Oven-Roasted Vegetable Pasta | Gluten-Free, Vegan Option
Weeknights are always such a rush for everyone, no matter what your situation is, so making quick and easy meals are great! This one might seem like it’s not a simple meal because it technically takes an hour to make… However, it’s one of those meals that takes about 5-10 minutes to prepare, and then…